Amount of Phenylalanine in Corn, sweet, yellow, frozen, kernels on cob, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Corn, sweet, yellow, frozen, kernels on cob, unprepared there is 0.152 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Corn, sweet, yellow, frozen, kernels on cob, unprepared.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Corn, sweet, yellow, frozen, kernels on cob, unprepared

Corn, sweet, yellow, frozen, kernels on cob, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, yellow, frozen, kernels on cob, unprepared are listed below.

Water 71.79 g 71.79%
Energy (calorie) 98 kcal
Energy (joule) 410 kJ
Protein 3.28 g 3.28%
Total lipid (fat) 0.78 g 0.78%
Ash 0.65 g 0.65%
Carbohydrate, by difference 23.5 g 23.5%
Fiber, total dietary 2.8 g 2.8%
Sugars, total 3.78 g 3.78%
Sucrose 2.41 g 2.41%
Glucose (dextrose) 0.59 g 0.59%
Fructose 0.56 g 0.56%
Lactose 0 g
Maltose 0.21 g 0.21%
Galactose 0 g
Calcium, Ca 4 mg
Iron, Fe 0.68 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 87 mg 0.09%
Potassium, K 294 mg 0.29%

Nutrients in Corn, sweet, yellow, frozen, kernels on cob, unprepared